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| Commodity | Calibration ID | Date of issue | Date of expiry | Change from standardisation |
| OATS | oa23.2 | 14.11.2023. | Specific Weight bias from 0 (by -0.87) to -0.87 kg/hl | |
| OATS | oa23.2 | 14.11.2023. | Moisture bias from 0 (by 0.3) to 0.3% | |
| WHEAT | wh23.3 | 14.11.2023. | Protein bias from 0 (by -0.2) to -0.2% | |
| WHEAT | wh23.2 | 24.08.2023. | 13.11.2023. | Specific Weight bias from 0 to 5.38 kg/hl Specific Weight slope from 1 to 0.924 |
| WINTER BARLEY | wb23.3 | 10.08.2023. | Specific Weight bias from 0 (by -0.26) to -0.26 kg/hl | |
| ENGLISH SPRING | esp23.3 | 10.08.2023. | Specific Weight bias from 0 (by -0.26) to -0.26 kg/hl | |
| SCOTTISH SPRING | ssp23.3 | 10.08.2023. | Specific Weight bias from 0 (by -0.26) to -0.26 kg/hl | |
| WINTER BARLEY | wb23.2 | 03.08.2023. | 09.08.2023 | Moisture bias changed from 0 (by -0.12) to -0.12% |
| ENGLISH SPRING | esp23.2 | 03.08.2023. | 09.08.2023 | Moisture bias changed from 0 (by -0.12) to -0.12% |
| SCOTTISH SPRING | ssp23.2 | 03.08.2023. | 09.08.2023 | Moisture bias changed from 0 (by -0.12) to -0.12% |
| RAPESEED | ra23.2 | 03.08.2023. | OSR Moisture bias from 0 to 0.52% OSR Oil @9% bias from 0 to -0.75% (The effective Oil as is bias results in -0.99%) |
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| WINTER BARLEY | wb23.1 | 20.06.2023. | 02.08.2023. | Standardized |
| ENGLISH SPRING | esp23.1 | 20.06.2023. | 02.08.2023. | Standardized |
| SCOTTISH SPRING | ssp23.1 | 20.06.2023. | 02.08.2023. | Standardized |
| WHEAT | wh23.1 | 20.06.2023. | 23.08.2023. | Standardized |
| RAPESEED | ra23.1 | 20.06.2023. | 27.07.2023. | Standardized |
| OATS | oa23.1 | 20.06.2023. | 13.11.2023. | Standardized |
| BEAN | be23.1 | 20.06.2023. | Standardized | |
| RAPESEED | ra22.4 | 02. 03. 2023 | 20.06.2023. | Moisture bias changed from -0.71 (by 0.5) to -0.21% |
| WHEAT | wh22.3 | 30. 11. 2022 | 20.06.2023. | Moisture bias changed from 0 (by 0.09) to 0.09% |
| WHEAT | wh22.2 | 07.09.2022 | 29.11.2022 | Protein bias changed from 0 (by -0.21) to -0.21% |
| Specific Weight bias changed from 0 (by -0.27) to -0.27kg/hl | ||||
| OATS | oa22.2 | 25.08.2022 | 20.06.2023. | Moisture bias changed from 0 to -0.21 % |
| Specific weight bias changed from 0 to 0.89 kg/hl | ||||
| RAPESEED | ra22.3 | 10.08.2022 | 01.03.2023 | Moisture bias changed from 0 to -0.71% |
| Moisture slope changed from 1 to 1.11 | ||||
| ENGLISH SPRING | esp22.2 | 04.08.2022 | 20.06.2023. | Moisture bias changed from 0 (by 0.4) to 0.4% |
| SCOTTISH SPRING | ssp22.2 | 04.08.2022 | 20.06.2023. | Moisture bias changed from 0 (by 0.4) to 0.4% |
| WINTER BARLEY | wb22.2 | 04.08.2022 | 20.06.2023. | Moisture bias changed from 0 (by 0.4) to 0.4% |
| CONCERTO | co21.2 | 04.08.2022 | 20.06.2023. | Moisture bias changed from 0 (by 0.4) to 0.4% |
| RAPESEED | ra22.2 | 07.07.2022 | 09.08.2022 | Oil 9% H2O bias changed from 0 (by 0.7) to 0.7% |
| Oil as is˘ is a calculated value based on Oil 9% H2O | ||||
| ENGLISH SPRING | esp22.1 | 07.07.2022 | 03.08.2022 | New cal. for harvest 2022 |
| OATS | oa22.1 | 07.07.2022 | 24.08.2022 | New cal. for harvest 2022 |
| RAPESEED | ra22.1 | 07.07.2022 | 07.07.2022 | New cal. for harvest 2022 |
| SCOTTISH SPRING | ssp22.1 | 07.07.2022 | 03.08.2022 | New cal. for harvest 2022 |
| WHEAT | wh22.1 | 07.07.2022 | 06.09.2022 | New cal. for harvest 2022 |
| WINTER BARLEY | wb22.1 | 07.07.2022 | 03.08.2022 | New cal. for harvest 2022 |